Roasted hazelnuts taste extremely delicious with rich chocolate. That is why it is widely used in chocolate bars, candies and as a decoration for confectionery products.
Roasted and chopped hazelnuts are used throughout preparation of various confectionary products such as cakes, pies, cookies and many more both as constituent ingredient and outside decoration.
Hazelnut paste (nut hazelnut grated) can be used as a filling for breakfast cereals, as an additive in the production of chocolate-nut pastes, creams, glazes, caramel, yogurts, ice cream and much more.
Hazelnuts are used to make sauces, nuts are added to salads and snacks, second courses - pasta, pilaf, risotto, casseroles, soups are prepared with hazelnuts, snack bars and sweet pies are baked, jam is made with nuts.
